Our story begins with the world in lockdown, a curiosity for experimental rum and a conversation between timezones...
We're a couple of childhood friends who were on opposite sides of the world during the global lockdown; with not much to do, and a passion for experimental spirits and caring for the planet. We got talking and realised there wasn’t a rum that reflected these things, so we decided to make one.
We wanted a rum that was a little different - something that challenged the stereotype of traditional rum, and perhaps slightly unconventional. We wanted a rum that excited us - but that was driven to always be mindful of the planet.
Here we are a few months later - we’ve created a rum that we’re proud to share with New Zealand; slightly intriguing, very delicious but most importantly, kind to our planet.
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