Six Spiced Creamy Cacao
which help make it frothy - not essential)
Simply shake all ingredients without ice,
then add the ice and shake again.
Pour into short glass and
shave chocolate on top to garnish.
Our botanical rum, shaken with cacao, oatly and maple, finished with a shaving of raw chocolate. Indulgent, spicy, creamy and a little bit sweet.
Six Spiced Botanical Rum
This blend of botanical spice and citrus is unique in both aroma and taste. To the nose notes of nutmeg, cinnamon, and ginger are released, with a powerful undertone of orange peel. The palate is warm, soothing and highly aromatic.
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