Six Spiced & Amaro

Six Spiced & Amaro


Ingredients:

30ml Honest Rum
10ml Amaro
10ml Peach liqueur
1 Orange wedge
1 Rosemary sprig
Soda water


Method:

Pour 30ml of Rum over ice in a tall, add Amaro and peach liqueur, then stir. Fill the remainder of the glass with ice, top up with soda water. Garnish with the orange wedge and rosemary sprig.

 

Notes

Our botanical rum, paired with Amaro and peach liqueur, with a subtle hint of rosemary. It’s light and fruity, with an intriguing edge.

Six Spiced Botanical Rum

This blend of botanical spice and citrus is unique in both aroma and taste. To the nose notes of nutmeg, cinnamon, and ginger are released, with a powerful undertone of orange peel. The palate is warm, soothing and highly aromatic.

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